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Ingredients:
- 2 Slices Of Bread (White Or Whole Grain)
- 2 Tbsp Nutrelle Creamy Peanut Butter
- 1 Tbsp Butter Or Coconut Oil
- Honey Or Maple Syrup (Optional, For Drizzle)
- Cinnamon (Optional, For Dusting)
Instructions:
- 1. Heat A Skillet Over Medium Heat And Add Butter Or Coconut Oil.
- 2. Place The Bread Slices And Toast Until Golden Brown On Both Sides.
- 3. Spread A Generous Layer Of Nutrelle Peanut Butter Over The Warm Toast.
- 4. Drizzle With Honey Or Maple Syrup, And Sprinkle Cinnamon If Desired.
- 5. Serve Immediately While Warm And Enjoy.
Ready to make these pancakes? Grab your jar of Nutrelle and get cooking!
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