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Ingredients:
- 1 Cup All-Purpose Flour
- 1 Tbsp Baking Powder
- 1 Tbsp Sugar (Optional)
- 1 Egg
- 1 Cup Milk (Dairy Or Plant-Based)
- 2 Tbsp Nutrelle Creamy Peanut Butter (Extra For Topping)
Instructions:
- In a bowl, whisk together flour, baking powder, and sugar.
- Add egg and milk, mix until smooth.
- Heat a skillet, lightly grease with oil or butter.
- Pour batter to form pancakes, cook until bubbles form, then flip.
- Stack pancakes and drizzle generously with Nutrelle Peanut Butter.
Ready to make these pancakes? Grab your jar of Nutrelle and get cooking!
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